The Manchester

Dry Vermouth photo

Photo by Wine Dharma

Ingredients:

Jameson Irish Whiskey

Dry Vermouth

Angostura Bitters

Method:

Fill your cocktail shaker (or glass full of ice if you’re a southern heathen) with Jameson and vermouth in a 3-to-1 ratio.

Add a good shake of bitter into the mix—this is Manchester after all. “This is Manchester. We do things differently here”. Tony Wilson

Serve in a highball glass. Garnish? Who needs a garnish?!